Our Amazing
Crystal Crab

DEPTH

<30m

PRESSURE

4+atm

TEMPERATURE

~22°C

Explore the
depths

Journey the depths of the Indian Ocean, to where our deep sea crabs are found. Along the way, you'll encounter many other premium West Australian sea creatures.

TEMPERATURE: 22°C

DEPTH: <30m

PRESSURE: 4+atm

Abalone
Scallops

TEMPERATURE: 21°C

DEPTH: <40m

PRESSURE: 5+atm

The amazing
coast of Western Australia

At over 20,000 kilometres long, the isolated coastline of Western Australia is a true frontier, which naturally produces an abundance of premium quality seafood.

Tiger, King,
Endeavour &
Banana Prawns

TEMPERATURE: 20°C

DEPTH: <60m

PRESSURE: 7+atm

Western & Southern

Rock Lobster

TEMPERATURE: 20°C

DEPTH: <100m

PRESSURE: 11+atm

Champagne Crab

TEMPERATURE: 13°C

DEPTH: <200m

PRESSURE: 21+atm

Giant Crab

TEMPERATURE: 8°C

DEPTH: <600m

PRESSURE: 61+atm

The perfect conditions to
create a hero

Considered by many, to be the sweetest and purest crabs on the planet, our West Australian Crystal Crabs are harvested in the icy waters at 500 metres and beyond.

Crystal Crab

TEMPERATURE: 6°C

DEPTH: <800m

PRESSURE: 81+atm

Facts & figures

Species:

Crystal Crab, AKA Snow Crab (Latin: Chaceon Albus)

HARVEST DEPTH:

Pot-caught 500–800m below sea level

Standards:

MSC Certified. AQIS, FDA, HACCP, EU compliant

Taste:

Widely regarded as the world’s best tasting and sweetest crab

AVAILABILITY:

Year-round harvest under independently audited quota regimes

Export:

Shipped live globally and in it's natural state

Visually breathtaking